Iron Lady Farms Beef Bottom Round Steak
Our Beef Bottom Round Steak is a lean, hearty cut from the hindquarter, known for its rich beef flavor and firm texture. Raised on open Colorado pastures and processed locally, this cut offers great value and versatility in the kitchen. When marinated or cooked low and slow, it becomes tender, flavorful, and perfect for everyday meals.
Ideal for stir-fry, steak fajitas, slow-cooked dishes, or classic country-style meals, the Bottom Round Steak shines with simple seasoning and proper slicing across the grain. A reliable, budget-friendly cut that brings wholesome, old-fashioned flavor to the table.
$12.00/lb
Average Weight: 1.5 lbs —
Iron Lady Farms Beef Bottom Round Steak
Our Beef Bottom Round Steak is a lean, hearty cut from the hindquarter, known for its rich beef flavor and firm texture. Raised on open Colorado pastures and processed locally, this cut offers great value and versatility in the kitchen. When marinated or cooked low and slow, it becomes tender, flavorful, and perfect for everyday meals.
Ideal for stir-fry, steak fajitas, slow-cooked dishes, or classic country-style meals, the Bottom Round Steak shines with simple seasoning and proper slicing across the grain. A reliable, budget-friendly cut that brings wholesome, old-fashioned flavor to the table.
$12.00/lb
Average Weight: 1.5 lbs —
