Our Bone-In Chuck Roast is cut from the shoulder, where rich marbling and natural connective tissue create a deep, beefy flavor and tender texture when slow-cooked. The bone adds an extra layer of richness, making this roast perfect for braising, slow roasting, or simmering in a Dutch oven.
Raised and processed locally in Southwest Colorado, our grass-fed, pasture-raised beef is high in omega-3s and essential nutrients. Enjoy a hearty, wholesome roast that supports Colorado ranching families and delivers the true taste of local agriculture.
$12.00/ Lb
Our Bone-In Chuck Roast is cut from the shoulder, where rich marbling and natural connective tissue create a deep, beefy flavor and tender texture when slow-cooked. The bone adds an extra layer of richness, making this roast perfect for braising, slow roasting, or simmering in a Dutch oven.
Raised and processed locally in Southwest Colorado, our grass-fed, pasture-raised beef is high in omega-3s and essential nutrients. Enjoy a hearty, wholesome roast that supports Colorado ranching families and delivers the true taste of local agriculture.
$12.00/ Lb
