Iron Lady Farms Beef Ranchera Steak
Our Beef Ranchera Steak is a thin, richly flavored cut traditionally used in Mexican and Southwestern cooking. Known for its bold beefiness and quick-cooking versatility, this cut shines when marinated and seared hot. Raised on open Colorado pastures and processed locally, it brings authentic, rustic character to every dish.
Perfect for carne asada, fajitas, tacos, or steak bowls, Ranchera cooks in minutes and delivers big flavor. Whether grilled over high heat or pan-seared with a squeeze of lime, it’s a staple for flavorful weeknight meals and family-style gatherings.
$13.00/lb
Average Weight: 1 lb
Iron Lady Farms Beef Ranchera Steak
Our Beef Ranchera Steak is a thin, richly flavored cut traditionally used in Mexican and Southwestern cooking. Known for its bold beefiness and quick-cooking versatility, this cut shines when marinated and seared hot. Raised on open Colorado pastures and processed locally, it brings authentic, rustic character to every dish.
Perfect for carne asada, fajitas, tacos, or steak bowls, Ranchera cooks in minutes and delivers big flavor. Whether grilled over high heat or pan-seared with a squeeze of lime, it’s a staple for flavorful weeknight meals and family-style gatherings.
$13.00/lb
Average Weight: 1 lb
