Our Rib Steaks are a classic favorite — rich, tender, and beautifully marbled for exceptional flavor. Cut from the rib section, this premium steak delivers a juicy, buttery texture that shines whether pan-seared, grilled, or cooked over an open flame.
Raised on open Colorado pastures and processed locally, each Rib Steak reflects our commitment to quality, sustainability, and small-farm craftsmanship. The natural marbling ensures every bite is packed with authentic beef flavor — the kind that turns an everyday meal into a feast.
Perfect for grilling nights, special occasions, or a hearty weekend dinner, these 1.0–1.5 lb cuts are ideal for anyone who appreciates a truly local steak experience.
$22.00 ( 2 pound packages)
Our Rib Steaks are a classic favorite — rich, tender, and beautifully marbled for exceptional flavor. Cut from the rib section, this premium steak delivers a juicy, buttery texture that shines whether pan-seared, grilled, or cooked over an open flame.
Raised on open Colorado pastures and processed locally, each Rib Steak reflects our commitment to quality, sustainability, and small-farm craftsmanship. The natural marbling ensures every bite is packed with authentic beef flavor — the kind that turns an everyday meal into a feast.
Perfect for grilling nights, special occasions, or a hearty weekend dinner, these 1.0–1.5 lb cuts are ideal for anyone who appreciates a truly local steak experience.
$22.00 ( 2 pound packages)
